Waste collection, transportation, and disposal services, working towards a sustainable solid and liquid waste management system with designated collection points and recycling.
Inspection and licensing of food establishments, examination and certification of food handlers, and enforcement of food and water safety regulations.
Operationalization of Community Health Units, training of Community Health Volunteers, and disease surveillance and outbreak response.
Fire safety inspection and certification for commercial buildings, and coordination of disaster preparedness and emergency response.
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